Pacific Catch Menu

Pacific Catch, nestled in San Francisco’s vibrant 9th Avenue, is a seafood haven that masterfully balances freshness and bold flavors. The menu highlights invite you to savor classics like Fish Tacos and Fish & Chips, alongside innovative dishes such as Ahi Tuna Poke Bowl and Grilled Salmon Cabo Shrimp Guajillo Tacos. Each plate reflects a commitment to quality with carefully sourced ingredients—from Patagonia salmon to Kona Kanpachi—paired with thoughtfully crafted sides like Thai Brussels Sprouts and Sweet Potato Fries.

Unique offerings like the Cabo Calamari with salad dressing twist and the rich Salmon Chowder stand out, while the tropical Hula Brownie Sundae perfectly closes the meal. Non-alcoholic drinks, including the refreshing NinaColada and Virgin Margy, complement the seafood selections beautifully. Diners frequently praise the friendly service and inviting atmosphere, making Pacific Catch a go-to spot for both casual bites and memorable gatherings. This menu is a celebration of coastal flavors and culinary creativity—each dish delivers a satisfying, nuanced experience.